Vintage 1850s French Oval Lidded Copper Braiser Nautical Simply fill 3/4 of the

Simply fill 3/4 of the pail with ice cubes and add a bit of water to ensure that the entire bottle is submerged

Gorgeous as a table centerpiece piled with fruit

Handmade in the Green Mountains

and tongs are slightly shorter (15") than comparable tool sets for easy maneuvering with people all around

this green pastoral toile is screened onto a durable cotton cloth

Vintage 1850s French Oval Lidded Copper Braiser Nautical Simply fill 3/4 of theA mid nineteenth century French braiser from the 1850s, shaped in an oval form suited to slow, even cooking. Its proportions suggest careful design for braising meats and vegetables over steady heat, where time and temperature are given equal regard. The fitted lid completes the vessel with a sense of balance, while the copper body bears the depth and character that come with long use. A true kitchen survivor, it stands as a testament to the quality